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NUTRITION NBNSC-CNSC Exam Syllabus Topics:

NUTRITION NBNSC Certified Nutrition Support Clinician (CCN) Sample Questions:

1. Sauerkraut and other pickled vegetables should be avoided when taking which of the following type of drugs?

A) anti-malarial
B) monoamine oxidase inhibitors
C) tetracycline
D) antibiotics

2. Although the brain represents only 2% of body mass, it consumes what percentage of energy provided by the diet?

A) 20%
B) 10%
C) 30%
D) 5%

3. A Vitamin B6 deficiency may cause which of the following?

A) vitamin A deficiency
B) vitamin E deficiency
C) niacin deficiency
D) vitamin C deficiency

4. The primary functions of laboratory tests are:

A) to confirm a known clinical diagnosis
B) to detect marginal nutritional deficiencies in individuals particularly when dietary histories are questionable or unavailable
C) to supplement or enhance other studies, such as dietary or community assessment among specific population groups
D) A and B

5. All of the following are limitations of the 24-hour recall of food intake of an individual except:

A) one recall is seldom representative of a person's usual intake
B) omissions of dressings, sauces, and beverages can lead to low estimates of energy intake
C) relies on memory
D) under-reporting does not occur

Solutions: